Our Products
Showing 55–58 of 58 results
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Olives, Piquillo & Cheddar Muffin
A harmonious blend of green olives, roasted piquillo peppers, and the perfect marriage of feta and cheddar cheeses. These heavenly muffins are generously sprinkled with a medley of pumpkin seeds, white sesame seeds, and black onion seeds for an enticing crunch.
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Plantbased beetroot bap
Extra virgin olive oil-glazed baps baked with a mix of white, wholemeal flours and mashed potato, infused with beetroot for a softly sweet flavour, dark crust and dazzling pink or yellow crumb.
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Plantbased Turmeric bap
Bright and bold; pureed carrot combined with ground turmeric gives this buns a unique flavour combination as well as its alluring colour.
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Spinach and Feta Pastry
Packed with spinach and feta, this pastry boasts a vibrant green colour and a nutritious twist. The creamy feta cheese, and mature cheddar combine to create a rich and savoury filling. Enhanced with the aromatic flavours of black onion seeds and thyme, this pastry offers a delightful balance of tastes.